Girl Scout Cookies is an Indica-Dominant Hybrid with a strong Sativa component (40:60 Sativa/Indica ratio). This strain provides the best aspects of both Sativa and Indica, and the high is powerful, happy, and euphoric, but with couch-lock body effects and feelings of lethargy. Girl Scout Cookies tastes sweet and earthy, and it smells much the same. It’s most effective at treating anxiety, stress, and depression, though it’s also good for appetite. Dry mouth is the only likely adverse effect, though others are possible. This strain began as a crossbreed of OG Kush and a near-even hybrid; (Durban Poison X F1). Girl Scout Cookies first appeared in California and is now one of the most popular strains in North America, where sells best on the West Coast and in Michigan. The high lasts for hours, making Girl Scout Cookies a good deal in most places.
What is Shatter? Shatter is an extract, which is a type of cannabis concentrate that’s produced using a combination of weed plant materials and solvents. The appearance of shatter weed is typically translucent, though its coloring can range from bright honeylike amber to a darker yellow shade like olive oil.
How to consume Shatter? Shatter can be dabbed, but not all dabs are considered to be shattered. Referred to as “dabbing,” this popular method involves a small water pipe called a rig with a flat bowl, and a “nail,” which is designed to tolerate high temperatures. In this case, the consumer would be dabbing shatter, but other forms of concentrates can also be considered as dabs.
How to store Shatter? Ideally shatters are best stored in the fridge (avoid deep freezers). With time and moisture in the air, the shatter may turn into a wax, butter-like consistency. This doesn’t mean the shatter has gone bad, it is a natural evolution of the product over time.